- The Low Carb Veggie Bake
- The Low Carb Veggie Bake is a quick and easy fitness recipe to fill you up with heaps of proteins. At the same time it is perfect for any low carb diet!
- calories: 69.6 kcal
- carbohydrates: 2.5 g
- protein: 4.7 g
- fat: 4.2 g
* per 100g
- First boil the veggies in some salted water for about 5 minutes. Also mix up the Cremefine with some salt, pepper and paprika spices. Cut the basil and the tomatoes into small pieces and mix them up with the sauce.
- Now mix up the veggies with the sauce and put everything in a baking form. This bake needs to rest in the preheated oven for about 30 minutes now at 160 degrees.
- After 15 minutes give the veggies a stir and top off the bake with the grated gouda. 15 minutes later the bake ist ready. Bestfitnessrecipes hopes you'll enjoy your meal!